The Center Point
This is where we open & close the festival, where we join together in our Village Meal, and where we come together in the evenings to celebrate: dancing the night away to the soundscapes of our Community DJ’s!
You’ll also find our Village Concession,
along with our Village Kitchen &
Marketplace just around the corner.
{Community DJ’s: Announced Spring 2026}
VILLAGE CONCESSION
& GROCER POP-UP
Our Village Concession (Village HQ) & Grocer Pop-up is where we have various items available for purchase and preorder to support your Festival meal planning and nourishment needs.
All our items are locally sourced
with wholesome & real ingredients!
Some of our concession partners include: the Light Cellar YYC, Local Loaf, FishBurn Ranch and more! These items are available all weekend long, while supplies last.
Items include, but not limited to; Superfood Freezies, Tallow Cookies, Sourdough Crackers, Ground Beef & Steaks, Honey Sodas and other intentionally selected beverages.
Did you know you can pre-order some of our Grocer items ahead of time to pickup once you arrive?!
items include: Sourdough Bread, Sourdough crackers, Farm Fresh Eggs, Grassfed/Finished Ground Beef & Steaks, and more!
> more information is found within our order form, including details on how to secure your order!
Meal Tickets
Want to elevate your Festival experience even more?
At RE we offer Meal Tickets to support your Festival meal planning, ensuring your time with us is that much more easeful and nourishing.
Meal Tickets are available ahead of time, and won’t be available onsite - because they sell out!
**limited quantities available**
Wholesome meals made FOR you, intended to keep you resourced from the inside out all weekend long.
Real ingredients, no unwanted additives, basically everything you DO want, and nothing you don’t.
You won’t be fed better anywhere else - promise ;)
Village Meal
At Reclaiming Evolution, we provide 1 Village Meal for everyone - this happens on Saturday night - we all come together and feast!
We won’t be sharing the menu just yet, however, we always feature various cuts of beef, cooked to perfection, roasted vegetables, and epic side & topping bar.
This meal is a focal point - where we highlight nourishment and culinary traditions, where we bridge natural/wild elements into the cooking process and what’s being served.
We will be announcing our Chef along with more specific details about 2026’s meal in early 2026!
*included with Ticket purchase
